These 12 wines are the best bargains of 2017: They’re cheap without tasting like it
The Washington Post
With all of the wines he reviews throughout the year, we’re very humbled to be included in Dave McIntyre’s 2017 list.
How the Bilbro Brothers Found Their Own Way in Sonoma
Food & Wine Magazine
“In California’s Sonoma county, the brothers Bilbro—Jake, Scot and Sam—oversee three very different wineries. But they’ve never lost sight of what it means to come together as a family. ” – Ray Isle
Top 40 Under 40 Tastemakers of 2017
Congratulations to our company owner & winemaker, Scot Bilbro, for making the list!
101 Best Wineries in America 2017
The Daily Meal
Thank you to the Daily Meal for including us in this wonderful list of producers. Congrats to all!
The best wines under $20 for every summer occasion
The Today Show
Ray Isle, Food & Wine’s executive wine editor, shares his top picks for affordable summer sips and we’re thrilled to be on the list!
How Generational Change is Driving Marietta Cellars
Memorial Day acclaim for our Old Vine Red Lot 66
Food & Wine
Each year, winemaker Scot Bilbro produces two different lots of this blend from multiple varietals in Sonoma and multiple vintages. What began 33 years ago culminates in Lot 66 — a powerful old vine zinfandel blend of the last four vintages. A plethora of red berry, red floral and red spice aromas give way to a richly textured wine that is light on its feet and teeming with pliant red and blackberry flavors and subtle hints of herbs, bramble and tobacco spice.